Ingredients
- Sweet Corn
- Curry Masala Powder
- Coriander Powder
- Coriander Leaves
- Lemon
- Ginger-Garlic Paste
- Sunflower Oil
- Corn Flour
- Gram Flour
- Pepper Powder
- Chilli Powder
- Chicken Masala Powder
- Salt
Recipe
Cooking Sweet Corn
Take 300 g of sweet corn, pour 1/2 litre glass of water, and add 1/2 spoon of salt. Cook well.
Preparing
To the boiled sweet corn, add 50 g of gram flour, 50 g of corn flour ,1 spoon of each chilli powder, chicken masala powder, curry masala powder, coriander powder, and pepper powder.
Next, add 1 spoon of ginger-garlic paste, 1 spoon of lemon juice, 1/2 spoon of salt, a little amount of coriander leaves, and 1/4 glass of water. Mix them well.
Frying
Next, fry the prepared sweet corn in oil.